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A delicious mango twist to your standard margarita! Mango and lime is one of my favorite combinations, so I thought why not make a margarita out of it! Perfect cocktail for the summer and all the fun events that take place. Give it a try and let me know what you think!

Mango-Ritas

Blended mango margaritas! A sweeter and tropical take on your regular margarita!

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Prep Time: 10

Course: Drinks

Cuisine: American, Mexican

Diet: Gluten Free

Keyword: Cocktails, Mango Drinks, Mango Margarita, Margaritas

Servings: Margaritas

Calories: 264kcal

Author: alattaeats

Equipment

4 Glasses
Blender
1 Small Plate

Ingredients

2 Cups Frozen Mango
1 Cup Tequila
1 Cup Ice
1 Cup Lemonade
⅓ Cup Lime Juice
1 Pinch Salt
5 Lime wedges
3 Tbsp Granulated Sugar
2 Tbsp Kosher Salt

Instructions

With a knife, cut a through the flesh of the center of each lime wedge but stop at the rine.
Take one lime wedge and the four glasses and fit the rim of the glass into the slit of the lime wedge and go around the rim of each glass.
Add 3 tbsp sugar and 2 tbsp kosher salt to the small plate and mix until combined. Take each glass, place the outer rim onto the mixer and move in a circular motion until the entire rim is covered.
Add the frozen mango, ice, tequila, lemonade, lime juice and pinch of salt into blender. Blend until smooth.
Pour into each glass.
Take the 4 remaining lime wedges, fit the slit onto the coated rim of the glass and serve 🙂