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Watermelon Salad
What better way to enjoy Spring Break than by pretending it’s Summer! Haha, but really, this watermelon salad tastes like summer. It’s bright, crisp, and refreshing; all of which make the best accompaniment for a summer-like day. Write down the ingredients, and head to the grocery store! I promise, you won’t regret it 🙂 Ingredients:…
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Everything But The Easter Bunny Cookies
My Easter twist on everything but the kitchen sink cookies! I use the same dough as my chocolate chip cookie recipe which you can find here, however I swap the chocolate for Easter candy. You can fill these cookies with whatever you like. The dough is gluten-free and dairy-free, just make sure to use candy…
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Roasted Cheesy Zucchini
Salty, crispy, cheesy, garlic-y zucchini that will convince EVERYBODY, even the pickiest eaters, that vegetables are indeed delicious (when made properly of course). *My vegan friends – use your favorite vegan cheese for this recipe, preferably one that melts well and crisps up in the oven. *My non-vegan friends – use Monterey Jack! If you…
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Kale Caesar Salad (Gluten free & Dairy Free)
Ingredients: 2 Bunches Kale (Washed and dried) Croutons of Choice Miyokos Parmesan Cheese Nutritional Yeast 2 Tbsp Mayo 1 Lemon (the juice) 2 Tsp Chopped Capers 1 Tsp Dijon Mustard 1 Tsp Minced Garlic (pre-chopped) Olive Oil Salt + Pepper Directions: 1.Chop kale and add to a large bowl. Drizzle with olive oil and add…
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Gluten-Free Dairy-Free Vanilla Cupcakes
What You Need: 12 cupcake liners Muffin tin 1 Large Bowl Whisk/Mixer Sifter Food Scale Ingredients: (makes 12 cupcakes) 8oz Flour (Bob’s Red Mill 1:1 Gluten-Free Baking Flour) 8oz White Granulated Sugar 4oz Melted Butter (Vegan Butter or Vegetable Oil) 4oz Milk (Oat Milk from Trader Joe’s) 2 Extra Large Eggs 2 Tsp Baking Powder…
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Gluten-Free Sweet & Savory Charcuterie Board (Under $20!)
Took a trip to Trader Joe’s this past week, spent less than $20 and walked out with a basket full of charcuterie board ingredients. This charcuterie board is designed to suit a small crowd, as well as both sweet and savory cravings. Everything can be found at Trader Joe’s however please feel free to substitute…
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Roasted Chicken Drumsticks
Roasted chicken is surely one of the most hit or miss dishes you can make. It either turns out shockingly delicious or absolutely disgusting. Here’s my take to fairly versatile chicken drumsticks. Feel free to add more spices, sauces, to please your guests’ tastebuds! 🙂 How to Make: Prep: 2 hours Cook Time: 45 min…
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Penne Pasta With Garlic & Blistered Tomatoes
Ingredients: -1 bag penne pasta (i used brown rice pasta to make it gluten free) -20oz cherry tomatoes -1 lemon (juice and zest) -8 garlic cloves peeled -1/3 cup olive oil -¼ cup roasted pine nutes -2 tsp kosher salt -2 tablespoons kosher salt (for pasta water) -1/2 tsp red chili flakes -pinch of black…
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Portobello Fusilli Pasta
This pasta dish is salty, garlicy, and full of mushrooms! It makes the perfect dinner, especially when you don’t feel like cooking. Takes less than 30 minutes and it’ll leave your guests begging for seconds!! Ingredients: (serves 2) -8oz Fusilli pasta (I’m using the gluten free brown rice/quinoa fusilli from TJ) -2 portobello mushrooms -8…
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Cucumber Salad
What you need: Prep time: 5 minutes Cook time: 0 minutes Total time: 5 minutes **this recipe serves 2 people, double/triple if necessary! -1 Large Cucumber -1 tbsp Granulated Sugar -3 tbsp Rice Vinegar -Juice from 1 Lime -Pinch of Salt -1/4 tsp Sesame Oil -Pinch of Red Chili Flakes Don’t have an Asian market…