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Shakshuka
Yummm… Shakshuka! For those that don’t know, Shakshuka is a traditional Middle Eastern breakfast. It’s a sweet and savory tomato-ey egg dish served with fresh challah (type of Jewish bread). This dish is absolutely delicious and inexpensive which makes for the perfect affordable brunch with friends! Shakshuka Prep time: 5 minutes Cook time: 15-20 minutes…
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My Tofu Take On Bon Appetit’s Chicken Stir Fry Recipe
First and foremost, I want to credit @Bonappetit for inspiring this dish! They have an amazing chicken stir fry recipe which I’ll link below. This recipe is similar to Bon Appetit’s, however, I think tofu pairs better with these flavors than chicken does; and it’s more appetizing, lol. Head over to their site and make sure…
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3 Ingredient Salad
All you need is arugula, juice from 1 lemon, and some olive oil. Together, these ingredients create the perfect salad base, meaning it is easily customizable and buildable. It goes great with grilled chicken, seared steak, salmon, plant-based proteins, and makes the perfect side for any meal. Take this recipe and add fun toppings to…
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Almost at 20 followers!
This may not seem like much to some individuals, but it means so much to me. Thank you so much to everyone for supporting my blog. Cannot wait for big things to come. Stay tuned for more recipes 🙂 Thanks for checking out my blog! Check out my instagram! @alattaeats & my youtube channel! @alattaeats…
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Sweet Potato Hash
The PERFECT breakfast hash made with sweet potatoes. Super easy, and extra crispy 🙂 This hash makes the perfect Saturday morning breakfast with the family. It’s so good and fills your home with wonderful herb-filled aroma. Yum! i n g r e d i e n t s: -2 sweet potatoes (about 4 cups of…
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2 Ingredient Holiday Brownies
Super easy 2-ingredient holiday dessert idea! It’s also under $10 and makes for great gifts 🙂
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5 Minute Pesto
Vegan, Dairy-free, gluten-free! If you’re not making your own pesto you’re insane, kind of. Fresh pesto brings you to an entire new realm of freshness and basil. So. Damn. Good. Seriously.
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Banana Nut Muffins
I’ll say it again, I hate baking. I really do. It requires too much time and energy for things not to go as planned. I recently got my hands on a food scale and it changed my life. Not only are my recipes more consistent but I no longer need dozens of measuring cups, I…