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Meyer Lemon Sour Margarita
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Meyer Lemon Sour Margarita

A sour, lemony take on your regular margarita. The main character of this marg is the Meyer lemon for hints of sweetness, citrusyness, and of course, a taste of spring!
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Prep Time 10 minutes
Servings: 1 Margarita
Course: Drinks
Cuisine: American, Mexican
Ingredients Equipment Method Notes

Ingredients
  

The Marg
  • 2 cups Ice Cubes
  • 2 oz Tequila
  • 1 oz Lime Juice
  • 1 Meyer Lemon (the juice)
  • ½ tbsp Agave Nectar
  • ½ tbsp Honey
Rimming the Glass
  • 1 tsp Agave Nectar
  • 1 tsp Tajín or Chili-Lime Seasoning

Equipment

  • 1 Large Glass or Cocktail shaker
  • 1 Cocktail Glass
  • Long Spoon or something to stir with
  • Flat surface or plate to rim the glass

Method
 

Rim Glass
  1. On a flat surface or plate, add 1 tsp go agave nectar in the shape of a circle that's similar in circumference as the glass. Sprinkle Tajín or chili-lime seasoning over the agave.
  2. Take glass and press the rime into the seasoning and agave and twist until the rim is coated evenly. Set aside.
Make the Marg
  1. In the large glass or shaker add 1 cup ice, tequila, lime juice, Meyer lemon juice, honey and agave nectar. Stir until honey and agave dissolve (it'll take a while be patient :) .
  2. Add remaining ice to rimmed glass. Strain the margarita into the glass.
  3. Kick back, relax, and enjoy!

Notes

Use which tequila you like, I used teremana blanco :)