Category: Classics

• Crepes (Gluten-Free & Dairy-Free)

  

  These gluten-free and dairy-free crepes are soft, chewy, very thin, and have the quintessential eggy, sweet, buttery flavor that we all know and love. The crepe batter is easy to make and comes together in just minutes. However, cooking the batter into a crepe shape will take time and some extra practice. Don’t fear, the…

  alattaeats

  January 30, 2023

  BREAKFASTS, Classics, Uncategorized

  crepe recipe, dairy-free crepes, dairy-free crepes recipe, gluten-free crepes, gluten-free crepes recipe, how to make crepes, traditional crepes

• The BEST Coffee Cake (Gluten-Free & Dairy-free)

  

  This Gluten-Free Dairy-Free Classic Coffee Cake is the quintessential coffee cake. The cake itself is a basic, moist white cake swirled with cinnamon sugar. The topping is filled with buttery cinnamon sugar goodness which transforms this cake into that classic coffee cake we all know and love. FAQS: How do I make oat flour? Simply…

  alattaeats

  November 28, 2022

  Cakes, Classics

  coffee cake, dairy-free recipe, DESSERTS, gluten-free dairy-free coffee cake, gluten-free recipe

• Moist Banana Bread (Gluten-Free Dairy-Free)

  

  This Moist Banana Bread is gluten-free dairy-free and tastes exactly like your classic banana bread. This loaf is soft, sweet, tasty, and like the title suggests, very moist. Although many gluten-free dairy-free baked goods are hit or miss, I can assure you this banana bread is a hit! Make sure to follow every step the…

  alattaeats

  July 13, 2022

  Banana, Classics

  banana, banana bread, bread, classic, gluten-free dairy-free baked goods, gluten-free dairy-free banana bread, loaf, moist banana bread, oat flour