Category: Mains
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One Pot Quinoa with Spicy Chicken Sausage and Veggies (Gluten-Free Dairy-Free)
In just 45 minutes you can have a ragingly healthy, protein and nutrient packed dinner for the fam or you can have your week’s lunches prepped and ready to go in the fridge! This one-pot quinoa with chicken sausage and veggies is savory, garlic-y, slightly spicy and incredibly satisfying. In addition, this recipe is versatile…
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Teriyaki-Inspired Tofu (Gluten-free Dairy-free)
This Teriyaki-Inspired Tofu is sweet, savory, spicy (if you want) and embodies all the deliciousness teriyaki sauce has to offer, minus the gluten. The recipe involves three main steps: preparation, marinade, and bake. However, the time required in each step is efficiently used such as for preheating and sauce making. Tofu doesn’t have to boring…
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Vodka Pasta
This vodka pasta is the dish that will convince not just your friends and family but every single person that delicious gluten-free and dairy-free food exists. This gluten-free and dairy-free pasta is rich, creamy, has a hint of heat and satisfies all pasta needs. Give it a try when the pasta cravings hit! FAQS: Which…
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Oven-Baked Cilantro Lime Shrimp
Calling all shrimp lovers! Enjoy fresh flavors of summer during the winter, in the comfort of your home. This oven-baked cilantro lime shrimp takes a maximum of just fifteen minutes and five simple ingredients. This recipe is great for meal-prepping, lunch, and a quick gluten-free and dairy-free dinner. The marinated shrimp can also be pan-seared…
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Gluten-Free Dairy-Free Granola Banana Bread
Granola Banana Bread Squares are a mix between gluten-free and dairy-free banana bread and a delicious, rich coffee cake. These gluten-free and dairy-free granola banana bread squares are perfect segway into fall baking. They’re rich, sweet, and have the texture of a fudge brownie. Enjoy in the morning with a hot cup of coffee if…
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Multigrain Pancakes (Gluten-Free & Dairy-Free)
This fluffy gluten-free multigrain pancake recipe creates the quintessential pancake. These gluten-free multigrain pancakes are perfectly sweet, have a slight vanilla taste, and fluff up unlike your typical dense gluten-free pancake. The oats make these pancakes “multigrain” meaning there is more fiber than your average flapjack. These are great for kiddos because the oats actually…
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Avocado Quinoa Salad (Gluten-Free, Dairy-Free)
This gluten-free and dairy-free quinoa and avocado salad is fresh, tangy, savory, and nutritionally satisfying. This salad and it’s fresh ingredients is made for hot summer afternoons. The tomato and lemon juice give this salad an acidic tang, balancing out the fattiness of the olive oil and avocado. This quinoa salad goes great with all…
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BUTTERNUT SQUASH SOUP
Need the perfect dinner recipe for when you want to snuggle up with a good book by the fire? Don’t worry, I got you. This gluten-free dairy-free butternut squash soup takes minimal effort and leaves your kitchen smelling like all things fall. FAQS: Do I Salt the Butternut Squash Soup If my Bone Broth is…